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Home/Destinations/Europe/Italy/Southern Italy Flavours: Puglia & Matera

Southern Italy Flavours: Puglia & Matera

Custom Groups of 10+
  • Learn to craft orecchiette pasta in a countryside farmhouse, then stroll Monopoli’s charming seaside lanes.
  • Visit Trani’s cathedral by the sea and taste fresh burrata at a traditional Puglian farmhouse.
  • Explore Alberobello’s fairytale Trulli homes before enjoying a farm-to-table lunch in sunlit Ostuni.
  • Sample bold Primitivo wines in Manduria, then unwind along Salento’s sparkling Adriatic coast.
  • Wander Lecce’s golden Baroque streets and savour the sweet perfection of a warm pasticciotto.

8

Days

55 Years of Expertise in Tailor-Made Travel
55 Years of Expertise in Tailor-Made Travel

Trip Features

Epic Scenery
Line image of mountains and clouds in a beautiful locale
Showcases landscapes that elevate parts of the journey.
Food & Drink
Trips that put culinary and wine experiences front and centre.
Custom Groups of 10+
Private vacations fully customized for you and your crew.

Trip Itinerary

At a Glance

DAY

1

Benvenuti in Puglia!

DAY

2

Hands-On with Orecchiette & the Beauty of Monopoli

DAY

3

Sea, Stone & the Creamy Heart of Burrata

DAY

4

Trulli, Whitewashed Wonder & Flavours of the Masseria

DAY

5

Salento & the Wines of Manduria

DAY

6

Olive Oil & Adriatic Charm: Otranto & Gallipoli

DAY

7

The Baroque Jewel of Lecce & a Sweet Finale

DAY

8

Arrivederci, Italia

Travel Itinerary
Trip Starts
Trip Stop
Trip Ends

What to Expect

Explore what moves you.

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What do the experts say?

Jacqueline Fagioli

Jacqueline Fagioli

Destination Specialist
Learn More About This Expert
Italy is full of hidden culinary gems, but one place that really stands out is Trattoria di Via Serra in Bologna. It’s beloved by locals for its authentic Emilian dishes like handmade tortellini in brodo and rich tagliatelle al ragù
Jacqueline Fagioli

Jacqueline Fagioli

Destination Specialist
Learn More About This Expert
One unforgettable tradition travelers should try to experience is a sagra—a local food festival that celebrates a specific dish, ingredient, or harvest. These are often held in small towns, especially in the summer and fall, and they offer an amazing window into real Italian life
Alisa Grigoryeva

Alisa Grigoryeva

Destinations Specialist
Learn More About This Expert
Italy is not just Rome, Venice, Florence and Amalfi Coast... Every region or small town has its own history, art, traditions, culture, peculiarity
Jacqueline Fagioli

Jacqueline Fagioli

Destination Specialist
Learn More About This Expert
Most tourists don’t realize just how deeply regional Italy is. Not just in terms of food, but also in language, traditions, and identity. Italian culture is really a patchwork of local cultures

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Southern Italy Flavours: Puglia & Matera
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