MexicoFood and Drink

Exploring the diverse and vibrant culinary landscape of this gastronomically rich country is something you can’t afford to miss out on during your Mexico vacations. From street markets to upscale restaurants, Mexico offers a rich fusion of flavours that leave your taste buds utterly and completely captivated. 

Topping the list of dishes you must try in Mexico is the most iconic - tacos. Whether filled with succulent carnitas, grilled carne asada, or flavorful al pastor, tacos, with their endless varieties, embody the essence of Mexican street food. 

For a true taste of Mexico's indigenous cuisine, sampling mole is a must. This complex, savoury-sweet sauce, often served with chicken, is a cultural emblem. Guacamole, made from creamy avocados, tomatoes, onions, and cilantro, is another ubiquitous delight, best enjoyed with freshly made tortilla chips. 

To quench your thirst, indulge in the diverse world of Mexican beverages. Start with the refreshing agua frescas, fruit-infused waters that provide a cool respite from the heat. For a bolder choice, sip on mezcal, a smoky agave spirit originating from Oaxaca, or try one or more of the various regional tequilas. 

In the coastal regions, indulge in ceviche, a dish of raw fish cured in citrus juices and spiced with chilli peppers. And to satisfy your sweet tooth, conclude your culinary adventure with churros. These fried dough pastries coated in sugar and cinnamon are often served with a side of rich chocolate for dipping.

Exploring Mexico's culinary wonders guarantees an unforgettable journey through a delectable blend of flavours and cultural richness.